Jumbo Stuffed Scallops
Our premium all natural Jumbo Scallops are stuffed with shrimp and top of the line crab meat, crushed organic crackers, garlic, subtle seasonings, and a hint of white wine, then wrapped in savory hickory smoked pre-cooked bacon. The subtlety stops there. With every bite of this deluxe creation the all natural flavor comes bursting through! These delicious little meals can now be prepared with ease in minutes at home.
Serving Suggestions
Use For: Appetizer course, small meal
Complementary Products: Sweet Sea Scallops, Butterflied Shrimp
Accompaniments: Arugula salad with granny smith apple slices and warm bacon vinaigrette
Wine Pairing: Riesling or Gewürztraminer
Beer Pairing: Boldly Hoppy Ale
Cooking Instructions - Conventional Oven
Frozen: Preheat oven to 400°F. Remove frozen scallops from all packaging and place on baking sheet. Place baking sheet on middle rack in the oven. Bake for 25 minutes. Remove from oven and let stand for 2 minutes. Remove wooden skewers before serving.
Thawed: Preheat oven to 350°F. Remove stuffed scallops from all packaging and place on baking sheet. Place baking sheet on middle rack in the oven. Bake for 15 minutes. Remove from oven and let stand for 2 minutes. Remove wooden skewers before serving.
Cut in middle to check for doneness, or internal temperature of 160°F. Do not microwave.
Nutrition FactsServing Size: 1 piece (75g)Servings Per Container 4 Calories 140 Calories from Fat 60 * Percent Daily Values (DV) are |
Amount/serving | %DV* |
| Total Fat 7g | 11% | |
| Saturated Fat 2.5g | 13% | |
| Trans Fat 0g | ||
| Cholesterol 45mg | 16% | |
| Sodium 310mg | 13% | |
| Total Carbohydrate 5g | 2% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 13g | ||
| Vitamin A 2% - Vitamin C 4% | ||
| Calcium 4% - Iron 4% | ||